Sample Menu
Saturday, 5th April, 2025 at http://www.spicedeli.co.uk/, South Hampstead, NW6 3HX. From 7-10 pm. Price £60 pp. The event is BYO. Email sindhigusto@gmail.com to book and I will advise on how to pay and confirm.
Nibbles
Sindhi Papad: Toasted lentil crisps with cumin and black pepper (v
Toasted and spiced puffed lotus stem seeds (v)
Starters
Kok Pallo: Onion and tamarind spiced, crispy, butterflied fish
Dal pakaan: Creamy, mixed lentils, garnished with fresh chilli pickle, chutneys, with freshly made crispy bread (v)
Potato patties stuffed with chana dal (v) or chicken mince
All starters and nibbles are served with chutneys
Mains
Daag mein teevan: Lamb or goat slow cooked in caramelised onion, whole spices and yoghurt sauce (v) Raabro: desert vegetables( kair kumat sangri) in a yoghurty sauce tempered with chilli
Bhugal Bhee: Stir-fried lotus stem (v)
Served with freshly made whole-wheat flatbreads, rice crispies
Steamed basmati rice
Desserts
Majun: Ghee toasted wheat flour with infused with nuts and poppy (v)
- Menu is subject to change and depends on the availability of ingredients.
- Event is BYO.
- V=vegetarian
- Unfortunately, I cannot cater for allergies, in-tolerances, or dietary restrictions.
- Seating is at communal tables of 6-8 and serving family style to share for most dishes.
SindhiGusto 